We partner with small-scale producers of exceptional fruit and berry ciders, crafted with care and passion from the fjords, valleys, and rural coastal and mountain lands of Norway. These ciders are made using the finest locally grown fruits and berries, creating a unique, refreshing experience that reflects the natural beauty of Norway.

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All our ciders are produced in limited quantities, making them rare and valuable. Availability depends on production, so we recommend contacting us for details on our current selection or to reserve upcoming batches to ensure a steady supply of these exclusive Norwegian ciders.

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Perfect for restaurants, hotels, bars, retailers, and wholesalers, these ciders will add a distinctive, high-quality offering to your menu or product range, bringing a taste of Norwegian nature to your customers.